(DOE-009-26) Food Service Supervisor 4 (Open to Current State of New Jersey Employees Only)

Ewing, NJ

Full Time

Division of Educational Services, Marie H. Katzenbach School for the Deaf

Mid Level

Notice of Vacancy

Reference Number: DOE-009-26
Title: Food Service Supervisor 4
Range/Title Code: S20/44734
Salary: $61,510.13 - $89,809.93
Position Number: 949349
Issue Date: July 1, 2026
Closing Date: July 29, 2026
Hours of Work: Monday - Friday 6:30 a.m. - 3:00 p.m.
Location: Ewing, New Jersey
Division: Division of Educational Services, Marie H. Katzenbach School for the Deaf

Description

Under the direction of the Business Manager at the Marie H. Katzenbach School for the Deaf, has charge of the economic and professional management of all functions, services, facilities, and staff associated with storage, preparation, and service of all food; and performs other related work as required.

Plans or supervises the preparation of all menus, special diets, and other food preparation work. Gives instructions to employees in the food service unit, and supervises work performance. Plans, organizes, and assigns the work of the organizational unit and evaluates employee performance and conduct. Maintains and controls the proper sanitary and safety conditions and standards and inspects all areas where food is received, handled, stored, refrigerated, prepared, and served. Prepares requisitions for all food supplies and food preparation equipment to be acquired by direct purchase and sees that these are properly stored, safeguarded, recorded, and used. Prepares recommendations concerning and assists in planning the vegetable, fruit, dairy, and meat production programs of the institution, considering personnel, funds, equipment, and supplies. Ensures that meals are properly prepared and attractively served and that the recommendations of the medical and dietetic staff are carried out. Prepares correspondence and reports and supervises the maintenance of files.

Requirements

Education

Graduation from an accredited college with a Bachelor's degree in Dietetics, Food Science, Food Service Management, Food Technology, Nutrition, or Restaurant Management.

Note: Applicants who do not possess the required education may substitute additional experience as indicated on a year-for-year basis.

Experience

Two (2) years of experience as manager or supervisor of a food service operation which includes planning, preparation, and delivery systems.

Preferred Education/Experience

Familiarity with kitchen equipment and appliances; food safety and hygiene knowledge; budgeting and cost-control; and food supply skills.

Special Note (MKSD)

Note: Ability to communicate in American Sign Language preferred, or a commitment to learn American Sign Language in two (2) years.

Note: All final candidates must be fingerprinted and bear the $78.38 cost of the criminal history check in order to qualify for employment at the Marie H. Katzenbach School for the Deaf.

For more information on the Marie H. Katzenbach School for the Deaf, visit www.mksd.org

Employee Benefits

As a NJ State Department, NJDOE offers a comprehensive benefits package including:
• Pension
• Deferred Compensation
• Health (medical, prescription drug, dental & vision care) and Life Insurance
• Public Service Loan Forgiveness (PSLF)
• Tuition Reimbursement*
• Flexible and Health Spending Accounts (FSA/HSA)
• 13 paid holidays
• Benefit Leave (vacation days, sick days and administrative leave days)
• Telework*
• Alternate Work Week Program*

*Pursuant to Department’s policy, procedures, and/or guidelines.

Open to the Following

In accordance with the New Jersey First Act P.L. 2011 c.70, effective September 1, 2011, new public employees are required to obtain New Jersey residency within one (1) year of employment.

Employees who meet the open competitive requirements listed on the job specification on file at the Civil Service Commission. You may access the job specification through the Civil Service Commission’s website: info.csc.nj.gov/jobspec/44734.htm.

Interested candidates may apply via: https://www.nj.gov/education/careers/.

Authorization to Work

Selected candidates must be authorized to work in the United States according to the Department of Homeland Security, United States Immigration and Customs Enforcement regulations. Note: The State of New Jersey does not provide sponsorships for work visas.

SAME Applicants

If you are applying under the NJ “SAME” program, your supporting documents (Schedule A or B letter), must be submitted along with your resume by the closing date indicated above. For more information on the SAME Program, visit their website at: nj.gov/csc/same/overview/index.shtml, email: [email protected], or call the Civil Service Commission at (609)-292-4144, option 3.

EOE/AA Statement

The New Jersey State Department of Education is an Equal Opportunity Employer, has an Affirmative Action Program, and will not discriminate against any person because of race, creed, religion, color, national origin/nationality, ancestry, age, sex/gender (including pregnancy), marital status/civil union partnership, familial status, affectional or sexual orientation, gender identity or expression, domestic partnership status, atypical hereditary cellular or blood trait, genetic information, disability, (including perceived disability, physical, mental, and/or intellectual disabilities), or liability for service in the Armed Forces of the United States, and is committed to Section 504 of the Rehabilitation Act of 1973 and the Americans with Disabilities Act.

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Candidates with foreign degrees must submit an evaluation of the transcripts from a recognized evaluation service at the time of submission. Failure to do so may result in your ineligibility.

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